Refrigeration Equipment

Commercial refrigeration equipment refers to a variety of appliances designed for the storage and preservation of perishable goods in commercial settings. These refrigeration systems are essential for restaurants, grocery stores, convenience stores, hotels, and other food service establishments to maintain the quality and safety of their food and beverages.
14 items

Pizza & Salad Counter

GENERAL FEATURE: Digital Temperature Control Material SUS 201 Stainless steel Ventilated Cooled ...

GENERAL FEATURE: Digital Temperature Control Material SUS 201 Stainless steel Ventilated Cooled  Auto-defrost Temperature Range Chiller 2~8℃ Evaporator Material by Copper Auto Swing Hinge Door R134a Embraco Compressor unit Standard equipped with adjustable legs Arc corner liner easy to clean Height-adjustable internal shelf Removable door gasket Customized 304 stainless steel outside or liner panel Solid Door Change to GN Drawer  Voltage, 110v 60hz or 220v 60hz Plug for different countri...