Cooking Equipment

American Gas Burner (Gas Hot Plate)

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm th...

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm thick Imported gas valve Fumigation-free packaging for export Heavy-duty 12" x 12" cast iron grates Octagonal cast iron burners 25000 BTU / burner Standing pilot light for each burner AII stainless steel cabinet Double wall insulated sides Cast iron grates positioned even with s/s front ledge "Cool-to-the-touch" front s/s edge Aeration bowl in each grate to retain heat to each pot/pan Adjustable pi...

American Gas Charbroiler

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm th...

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm thick Imported gas valve Fumigation-free packaging for export Customized Gas safety valve with flameout protection Liquefied gas (LPG 2800pa) or natural gas (Town Gas 2000pa) Countertop Unit with Under Shelf Countertop Unit with Open Cabinet Countertop Unit with Cabinet and Hinge Door Stock and Shipping Inventory please Contact US. All products sold do not include shipping costs.  Please cont...

American Gas Floor Fryer

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm th...

GENERAL FEATURE: US style Heavy-duty Design Stainless steel  430 shell Stainless steel  1.2mm thick Single Tank with 2-Basket Imported gas valve Gas safety valve with flameout protection Temperature Controlled Fumigation-free packaging for export Customized Liquefied gas (LPG 2800pa) or natural gas (Town Gas 2000pa) Double Tanks with 2-Basket Stock and Shipping Inventory please Contact US. All products sold do not include shipping costs.  Please contact us with your freight forwarder,...

American Restaurant Range

GENERAL FEATURE: Sturdy construction for demanding commercial cooking applications. User friendl...

GENERAL FEATURE: Sturdy construction for demanding commercial cooking applications. User friendly operation with simple controls and easy to clean. 24" 36 " 48" and 60" ranges series. Different functions combined Griddle (Manual/Thermostat control), Charbroiler, Hot plate on top Bottom Static oven(s) 30,000 BTU per Top burner ,35,000 BTU per Charbroiler at 12“. 30,000 BTU per Griddle(manual or Tst) at 12". 33.000 BTU per Static oven. Stainless steel front backriser, lift-off high shelf. Oven...