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178 items
GENERAL FEATURE: Salamander, also known simply as a Salamander or a broiler, is a kitchen applia...
GENERAL FEATURE: Salamander, also known simply as a Salamander or a broiler, is a kitchen appliance commonly used in restaurants and other food service establishments for tasks like broiling, browning, caramelizing, and melting toppings on various dishes. It consists of an overhead heating element, typically powered by gas or electricity, mounted above a cooking area. The heat from the Salamander radiates down onto the food being cooked, providing intense and focused heat for quick cooking a...
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