Warming & Holding
Food holding equipment refers to devices or appliances used in the foodservice industry to maintain the temperature and quality of prepared food items until they are ready to be served. This equipment is crucial for ensuring that food remains safe to eat and appealing to customers.
GENERAL FEATURE: Heavy-duty wheels swivel with brakes to move your fully loaded holding cabinet ...
GENERAL FEATURE: Heavy-duty wheels swivel with brakes to move your fully loaded holding cabinet smoothly. Even on carpet. Rubber rings provide protection during the moving. Bottom-up forced airflow for unifon temperature. Computer panel or Mechanical panel. Temperature Range 50 - 85 ℃ Customized 304 stainless steel outside or liner panel Voltage, 110v 60hz or 220v 60hz Plug for different countries Fully enclosed export fumigation-free packaging Stock and Shipping Inventory please Cont...
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