GENERAL FEATURE:

• Snack equipment fryer, or simply a fryer, is a piece of kitchen equipment used to deep-fry various foods. It consists of a container for holding cooking oil, a heating element, and controls for regulating temperature. Snack equipment fryers come in various sizes and types, including countertop models for smaller operations and larger floor-standing units for commercial kitchens. They're used to fry foods like french fries, chicken wings, onion rings, and other snacks, giving them a crispy exterior while cooking them quickly and evenly. These fryers are commonly found in restaurants, food trucks, concession stands, and other food service establishments.

Customized

• Voltage, 110v 60hz or 220v 60hz
  
• Plug for different countries
• Fully enclosed export fumigation-free packaging

Stock and Shipping

• Inventory please Contact US.
• All products sold do not include shipping costs. 
• Please contact us with your freight forwarder, or our freight forwarder will provide you with a shipping quote.

Catalogue