Commercial Electric High Pressure Chicken Fryer Machine
GENERAL FEATURE:
- Commercial pressure fryer is made of thickened stainless steel body and 304 edible stainless steel liner, durable and easy to clean, not easy to residual bacteria, long service life.
- High pressure frying, fast cooking, keep the original taste of food, nutritious and juicy. Equipped with pressure gauge, real-time display of the pressure range in the pot, safe to use.
- Cooking Fryer set the non-explosion and elastic beam equipment, when the working value is jamming, the elastic adopt electricity control temperature and overheated protector, secure&reliable.
- 16 to 25L large capacity cylinder, fits 2-5 chickens, quick to cook, under 6-7 minutes per batch, improve work efficiency effectively, save time and effort, easy to deal with large passenger flow.
- Temperature controls, automatic thermostat, simple to operate. Manually adjustable timer and temperature settings (50-200 degree centigrade) with indicator light allow for a wide range of ingredients.
- Chicken deep Fryer machine is designed for fried chicken, buffalo wings, dumplings, egg rolls, shrimp rolls, mozzarella sticks, Mexican pepper popcorn. Perfect for restaurants, supermarkets, fast food stalls, snack bars and parties.
- Built-in automatic filtering system （Some models do not have this function）.
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